#1 New York Times Bestseller, first within the bestselling series
Thug Kitchen began their wildly popular site to inspire other people to eatsome goddamn vegetables and adopt a more fit way of life. Beloved byGwyneth Paltrow (‘This may well be my favorite thing ever’) and with half one million Facebook fans and counting, Thug Kitchen wants to turn everyone how you can take charge in their plates and cook up some real f*cking food.
Yeah, numerous blogs and cookbooks preach about how you can eat more kale, whyginger fights inflammation, and how you can cook with microgreens andnettles. But they are dull or pretentious as hell -and most of the people can not have the funds for the hype.
Thug Kitchen lives in the actual world. Intheir first cookbook, they are throwing down more than 100 recipes fortheir easiest-loved meals, snacks and sides for beginning cooks to homechefs. (Roasted Beer and Lime Cauliflower Tacos? Pumpkin Chili? GrilledPeach Salsa? Consider that sh*t.) Plus they are going to arm you with allthe info and techniques you want to buy on the cheap and go and kick abunch of ass by yourself.
This book is a call for participation toeveryone who wants to do better to elevate their kitchen game. No moreketchup and pizza counting as vegetables. Not more drive-thru lines. Nomore avoiding the produce corner of the supermarket. Sh*t is set toget real.
Can’t get enough? Take a look at the bestselling follow-up Thug Kitchen: Celebration Grub